Hello, again History Lovers!
In contrast to my previous post regarding a farm family who wired their home and farm buildings for electricity, today’s post is a letter from a Maryland farm woman who writes to The Farmer’s Wife–A Magazine For Farm Women to share how beneficial the small improvements made to her kitchen were. Her husband moved the hand water pump and sink indoors so she would no longer have to pump water in the cold and carry bucketsful into the kitchen for cooking and cleaning. He also built a worktable, moved the cookstove to a better angle, and framed in the back porch all of which created better working conditions for her.
When we bought our home, the kitchen was just a plain room about 15 ½ ft. x 15 ½ ft. with the chimney in the center back of the room. The only convenience it possessed was a large case or cupboard built on one side of the chimney. Our water supply was at the back porch, about 12 steps away from where it was needed.
The first thing we did was to build a worktable from the cupboard out toward the door that opened on the back porch. Then we moved in the pump and sink from the porch, and put them at the end of the worktable. A small case was built up over the sink between the window and the door which holds articles such as toothbrushes, paste, shaving equipment, and so forth. The sink has a drainpipe to a cesspool which carries away all the wastewater without walking a step. This is one of the best things about having a sink in the kitchen.
We were able to save a few more steps by turning the range around so that the oven door opens toward the worktable. This makes my work in that corner of the room in a space about 6 x 8 ft. and I have very few steps to make to cook a meal.
A stool that can be pushed out of the way under the worktable adds also to the general convenience. A wire dish drainer (cost 20 cents) that fits the sink saves good time in dishwashing. A rack with hooks on the wall between the cupboard and the window over the sink, hold all the little cooking utensils used daily such as eggbeater, can opener, grater.
We have recently enclosed the porch and built some shelves in same and it now makes a very useful store room and laundry.
Of course, my kitchen does not compare with one equipped with running water but for the cost, it has been worth an untold amount. I do not have any water to carry. Of course, I have it to pump, but it is much easier to do in a warm kitchen than out in the cold, and it does not seem so hard when I do not have to carry it several steps and lift it up to the table.
The above article was originally published in The Farmer’s Wife–A Magazine For Farm Women, February 1922, Page 745; Webb Publishing Company, St. Paul, Minnesota. Articles may be edited for length and clarity.
One thought on “My Improved Kitchen”
Before and after pictures eould be fascinating!
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